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KeyWord: food
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09
  of June 2011, Thursday
Children, Food and Identity in Everyday Life (Studies in Childhood and Youth)
14
  of June 2011, Tuesday
Zinfandel: A History of a Grape and Its Wine (California Studies in Food and Culture)
16
  of June 2011, Thursday
American Dietetic Association Complete Food and Nutrition Guide (2nd Edition)
12
  of November 2010, Friday
Cooking for Geeks: Real Science, Great Hacks, and Good Food (Repost)

ISBN/ASIN: 0596805888
Total size: 12.2 MB

 
12
  of November 2010, Friday
Rheology Essentials of Cosmetic and Food Emulsions (Springer Laboratory) by Rudiger Brummer
31
  of March 2011, Thursday
Cooking for Geeks: Real Science Great Hacks and Good Food (2010)

ISBN/ASIN: 0596805888
Total size: 12.16 MB

 
10
  of April 2011, Sunday
Global Food Insecurity: Rethinking Agricultural and Rural Development Paradigm and Policy
11
  of April 2011, Monday
Greeniology: How to Live Well, Be Green and Make a Difference (Food, Family & Friends Cookbook)
11
  of April 2011, Monday
Making the Most of Haccp: Learning from Other's Experience (Woodhead Publishing in Food Science and Technology)
13
  of April 2011, Wednesday
Bobby Flay's Throwdown!: More Than 100 Recipes from Food Network's Ultimate Cooking Challenge
13
  of April 2011, Wednesday
A Revolution In Eating: How the Quest for Food Shaped America (Arts and Traditions of the Table)
14
  of April 2011, Thursday
Food Cures: Treat Common Health Concerns, Look Younger & Live Longer

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