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KeyWord: food
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09
  of June 2011, Thursday
Children, Food and Identity in Everyday Life (Studies in Childhood and Youth)
Children, food and Identity in Everyday Life (Studies in Childhood and Youth)

ISBN/ASIN: 0230575994
Total size: 1.7 MB

 
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14
  of June 2011, Tuesday
Zinfandel: A History of a Grape and Its Wine (California Studies in Food and Culture)
Zinfandel: A History of a Grape and Its Wine (California Studies in food and Culture)

ISBN/ASIN: 0520239695
Total size: 2.51 MB

 
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16
  of June 2011, Thursday
American Dietetic Association Complete Food and Nutrition Guide (2nd Edition)
American Dietetic Association Complete food and Nutrition Guide (2nd Edition)

ISBN/ASIN: 0471229245
Total size: 8.82 MB

 
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12
  of November 2010, Friday
Cooking for Geeks: Real Science, Great Hacks, and Good Food (Repost)
Cooking for Geeks: Real Science, Great Hacks, and Good food (Repost)

ISBN/ASIN: 0596805888
Total size: 12.2 MB

 
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12
  of November 2010, Friday
Rheology Essentials of Cosmetic and Food Emulsions (Springer Laboratory) by Rudiger Brummer
Rheology Essentials of Cosmetic and food Emulsions (Springer Laboratory) by Rudiger Brummer

ISBN/ASIN: 3540255532
Total size: 6.85 MB

 
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31
  of March 2011, Thursday
Cooking for Geeks: Real Science Great Hacks and Good Food (2010)
Cooking for Geeks: Real Science Great Hacks and Good food (2010)

ISBN/ASIN: 0596805888
Total size: 12.16 MB

 
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10
  of April 2011, Sunday
Global Food Insecurity: Rethinking Agricultural and Rural Development Paradigm and Policy
Global food Insecurity: Rethinking Agricultural and Rural Development Paradigm and Policy

ISBN/ASIN: 9400708890
Total size: 5.5 MB

 
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11
  of April 2011, Monday
Greeniology: How to Live Well, Be Green and Make a Difference (Food, Family & Friends Cookbook)
Greeniology: How to Live Well, Be Green and Make a Difference (food, Family & Friends Cookbook)

ISBN/ASIN: 186508929X
Total size: 3.1 MB

 
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11
  of April 2011, Monday
Making the Most of Haccp: Learning from Other's Experience (Woodhead Publishing in Food Science and Technology)
Making the Most of Haccp: Learning from Other's Experience (Woodhead Publishing in food Science and Technology)

ISBN/ASIN: 1855735040
Total size: 1.44 MB

 
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13
  of April 2011, Wednesday
Bobby Flay's Throwdown!: More Than 100 Recipes from Food Network's Ultimate Cooking Challenge
Bobby Flay's Throwdown!: More Than 100 Recipes from food Network's Ultimate Cooking Challenge

ISBN/ASIN: 0307719162
Total size: 33 MB

 
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13
  of April 2011, Wednesday
A Revolution In Eating: How the Quest for Food Shaped America (Arts and Traditions of the Table)
A Revolution In Eating: How the Quest for food Shaped America (Arts and Traditions of the Table)

ISBN/ASIN: 0231129920
Total size: 12 MB

 
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14
  of April 2011, Thursday
Food Cures: Treat Common Health Concerns, Look Younger & Live Longer
food Cures: Treat Common Health Concerns, Look Younger & Live Longer

ISBN/ASIN: 1594864667
Total size: 1.1 MB

 
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