Encyclopedia of Analytical Chemistry: Applications, Theory, and Instrumentation - ISBN:0471976709

Encyclopedia of Analytical Chemistry: Applications, Theory, and Instrumentation

Date: 21 April 2011, 10:02

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Analytical chemistry has undergone a considerable amount of change in the equipment and procedures used. Generally analytical chemistry is concerned with the detection and identification of atoms, ions or radicals that of which a substance is composed, the compounds they form, and the proportions of these compounds that are present in a given substance. The editors define analytical chemistry as the measurement, characterization and mapping of chemical species or systems varying from (1) the components of life, such as proteins, carbohydrates, nucleic acids, clinical samples, biomedical spectroscopy, forensics; (2) threats and safeguards to life as in chemical weapons agents, pesticides, environment, industrial hygiene and forensics; (3) life critical or enhancing analyses, such as food and pharmaceuticals; and (4) analyses required by industry, such as coatings, particle size, polymers, rubbers, metals, pulp and paper, process, petroleum and surfaces. The techniques utilized span the in-situ analysis of soil, water, waste, air and the human body, to laboratory analyses, remote sensing and stellar spectroscopy.

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