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Biochemical and Physiological Aspects of Human Nutrition
Biochemical and Physiological Aspects of Human Nutrition
Date: 21 April 2011, 00:26

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Cornell Univ., New York, NY. Advanced text covering the molecular, cellular, tissues, and whole-body level of nutrition in a human context. Intended for upper-level undergraduate students, graduate students, and professionals. Addresses nutrients by classification and their integrated metabolism and utilization. Illustrated in a variety of formats.

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