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Vitamin Discoveries and Disasters: History, Science, and Controversies
Vitamin Discoveries and Disasters: History, Science, and Controversies
Date: 15 April 2011, 07:04

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In 1747, Dr. James Lind discovered that adding citrus fruit to the diet of British sailors helped prevent scurvy. It wasnt until the 20th century that researchers identified the crucial disease-fighter as vitamin C and generally accepted that vitamin deficiencies were the root cause of a number of major diseases.

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