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The New Oxford Book of Food Plants
The New Oxford Book of Food Plants
Date: 19 March 2011, 22:04

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The New Oxford Book of Food Plants
Oxford University Press, USA | 2009-09-28 | ISBN: 0198505671 | 280 pages | PDF | 31 MB

A true cornucopia, The New Oxford Book of Food Plants overflows with information and is packed with beautiful, hand-painted illustrations of the worlds food plants. In an oversized format with alternating full-page color plates, readers will find a feast of facts about cereals, sugar crops, oil seeds, nuts, legumes, fruits, vegetables, spices, herbs, sea-weeds, mushrooms, wild food plants, and much more.
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