Nutritional Bio, Second Edition - ISBN:0121348369

Nutritional Bio, Second Edition

Date: 12 November 2010, 02:34

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Tom Brody, "Nutritional Bio, Second Edition"
Publisher: Academic | 1999 | ISBN 0121348369 | PDF | 1006 pages | 23.6 MB

Nutritional Bio takes a scientific approach to nutrition. It covers not just "whats"--nutritional requirements--but why they are required for human health, by describing their function at the cellular and molecular level. Each case study either leads to a subsequent discovery or enables an understanding of the physiological mechanisms of action of various nutrition-related processes. The text is "picture-oriented" and the commentary is directed towards explaining graphs, figures, and tables.
Nutritional Bio includes a discussion of relevant aspects of physiology, food , toxicology, pediatrics, and public health. Experimental techniques for nutritional science are emphasized, and primary data is included to help give students a feel for the nutrition literature. This "real-world" approach pres students with a realistic view of the basis for much of our understanding of nutritional bio.
* Integrates bio and nutrition in a case-oriented method
* Emphasizes a hands-on approach to learning - case histories and clinical and research data illustrate all major points
* Places emphasis on metabolism - metabolic pathways, enzymology, nutrient requirements (including RDA values)
* Reveals the benefits of the Mediterranean diet, the bio of exercise, the cell signaling pathways, how nutrition can influence the development of cancer, and the anthropometry and genetics of obesity.

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