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Letters: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Food for Today, Student Edition
Food for Today, Student Edition
Date: 12 April 2011, 12:13

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Product Description:
Treat students to the best and most comprehensive foods textbook with Glencoe's Food for Today!
* Content is based on the latest research-based nutrition to develop lifelong healthy eating habits.
* Numerous illustrations, step-by-step activities, and visualization of correct portions are included.
* All new FACS standards for the foods classroom are met.
* Focus on Food prep and kitchen basics include kitchen tools, safety, and sanitation.
* Topic-related and point-of-use academic integration with Science in Action and Kitchen Math features help teachers meet Perkins mandates.
* English language arts and writing activities correlated to national standards.
* New and revised focus is placed on light and healthy recipes.
* International recipes are provided.
* Activities that develop consumer savvy about food choices, nutrition, and keeping a grocery budget are incorporated.
* Hands-on Kitchen Lab and unit-long projects reinforce concepts through application.

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