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Culinary Essentials, Student Edition By Johnson & Wales University
Culinary Essentials, Student Edition By Johnson & Wales University
Date: 19 March 2011, 22:27

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Culinary Essentials, Student Edition By Johnson & Wales University
Publisher: Glencoe/McGraw-Hill 2010 | 848 Pages | ISBN: 0078883598 | PDF | 30 MB

Culinary Essentials offers all the ingredients for a successful foodservice training program. Great charts, extra-ordinary full-color illustrations, step-by-step instructions, and the latest safety standards make this a winning text. Culinary Essentials can be used in a one or two year foodservice training program in grades 11-12 and prepares for advanced culinary studies.
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