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Baking & Snack - October 2010
Baking & Snack - October 2010
Date: 12 November 2010, 05:20

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Baking & Snack - October 2010
English | PDF | 116 Pages | 18.8 MB

Baking & Snack: for executives, operations managers and technicians involved in the commercial baking and the grain based food industry. Baking & Snack serves the field of baked foods and snack manufacturing including: volume-producers of bread and cake, cookies and crackers, salted snacks, pizza, cereal, tortillas, pasta, candy/confection, mix manufacturers and flour millers.
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